Our Menu

**Our New Menu Begins March 2012  **

Please use this current menu as a guide of what we do!

Welcome to Harbor View Grille

We are a made from-scratch restaurant, specializing in local ingredients whenever possible.
Please let us know if there is anything we can do to make your visit more enjoyable.

Appetizers:

Loaded Ranch Fries:

Midwest skin-on French fries, topped with chopped bacon
and melted cheddar cheese, garnished with scallions and finished with ranch dressing $5.95

HVG Spinach & Artichoke Dip

Chef made of fresh spinach, local cream cheese, California artichokes, hand peeled garlic & several herbs. Plenty to share, served warm with crisp white corn chips $6.95

Mediterranean Platter:

Fresh sliced tomatoes, garnished with artichoke hearts, provolone cheese,
black olives, roasted sweet red peppers, finished with balsamic & parmesan, served with toasted crostini $7.95

Hand Battered Onion Rings:

Dusted in seasoned flour and dipped
in our beer batter, then fried crispy and served with a side of southwest sauce $5.95

Homemade Bread Sticks

Basted with olive oil, basil pesto & parmesan $5.95


Signature Flatbreads

Thin crust, with Chef’s tomato-basil sauce, Wisconsin provolone & authentic toppings


Sicilian Caprese

With basil pesto, vine ripe tomatoes & parmesan
$6.95


The Parthenon

Artichokes, calamata olives, roasted red peppers
$7.95


Bourbon Street

Gulf Shrimp, cajun sausage, peppers, onions $8.50


Grilled BBQ Chicken

Grilled chicken, bacon, bbq sauce, & cheddar-jack
$7.50 Add shrimp $2.00


Shrimp Allouette

Gulf Shrimp on spinach & artichoke dip $8.95


All flat breads finished with parmesan & local herbs
*Gluten free option available add $1.50


Soup’s On….

We make all soups in house and from scratch every day.
If you have a question or are unsure about an offering,
please ask your server for a sample. It’s that good!


Traditional Clam Chowder

“The way it was meant to be”
Clams, celery, onions, potatoes, bacon and fresh cream
Cup $3.95 Bowl $4.95
Soup of the Day – Made from scratch every day
Cup $2.95 Bowl $3.95

Soup & Salad:

A cup of homemade soup,
served with your choice of a ½ order any
of our entrée salads $7.95 Add $1.00 for Shrimp Salad


Soup & 1/2 Sandwich:

A cup of soup with choice of ½ sandwich
of either ham or turkey & provolone on
homemade bread with lettuce, tomato & mayo.  Served with chips & a pickle $6.95


Soup & Bread Sticks:

A bowl of our homemade soup,
served with a ½ order of our parmesan bread sticks $6.95


Salad & Bread Sticks:

½ order of any entrée salad served with
a ½ order of ourparmesan bread sticks $7.95
Please add $1.00 for Shrimp & Artichoke Salad


Salads:

Served with Homemade Bread & Butter


Garden Salad:

Fresh tossed greens with cucumbers, tomatoes, carrots,
& red onions topped with shredded cheddar jack cheese,
house baked croutons and choice of dressing $6.95


Mediterranean Salad:

Mixed greens with tomatoes, artichokes, cucumbers, provolone,
black olives & roasted sweet red peppers finished with red onion, balsamic & parmesan $8.95


Twin City Salad:

A variety of blended lettuces garnished with cucumbers
& tomatoes then topped with spiced pecans, mandarin oranges,
dried cranberries and finished with bleu cheese, red onion and fat free raspberry vinaigrette $8.95


The Cobb Salad:

A bed of mixed greens topped with diced turkey breast, chopped bacon, tomatoes,
cucumber, hard boiled egg & crumbled bleu cheese.
Finished with house made croutons and sliced red onion $8.95


Shrimp & Artichoke Salad:

Chilled shrimp over a bed of mixed greens
with artichoke hearts, tomatoes, cucumbers, roasted bell peppers
& olives finished with lemon rosemary vinaigrette, red onion & parmesan $9.95
Dressings: Ranch, Italian, Bleu Cheese, 1000 Isle, Balsamic, Fat Free Raspberry Vinaigrette, French


Sandwiches:

Served with Chips, Pickle & Carrots


“It’s not Easy being Cheesy” – Grilled Cheese

Grilled Sour Dough w/ cheddar & havarti $4.95
w/ peppers, onion, mushroom & tomato $5.95
w/ choice of Ham, Turkey or Crisp Bacon $5.95


“The Total Grilled Cheese”

– all the veggies plus choice of one meat $6.95



Turkey Ranch Club Wrap:

Lean roasted turkey breast with lettuce, tomato,
crispy bacon and cheddar cheese With house made ranch dressing rolled in a whole grain wrap $7.50
Finish Your Sandwich:
Make it a Basket with Fries & Coleslaw $1.95
Make it a Basket with Onion Rings & Coleslaw $2.95


Since we come from a family of cooks, please expect changes on a regular basis.




Chicken Strip Basket:

served with fries, slaw & ranch $7.95

Fish Basket:

served with fries, slaw, lemon & tartar $7.95

Shrimp Basket:

served with fries, slaw & cocktail sauce $8.95


Old English Fish & Chips:

The best cold water cod available on the market today,
dredged in seasoned flour, batter dipped and served with french fries,
coleslaw, lemon & tartar. Malt Vinegar on request $10.95

Grecian Grilled Breast of Chicken:

Boneless breast marinated in garlic, olive oil, herbs & fresh lemon,
then char-grilled. Served over confetti rice pilaf with steamed fresh vegetables and lemon wedges $11.95


Bourbon Street Jambalaya:

A trinity of bell peppers, onions &
celery sautéed with smoked andouille sausage, chopped garlic, tomatoes and a touch of spice.
Served around herbed rice pilaf with fresh chopped scallions $10.95
Vegetarian $10.95
Add Chicken
$12.95
Add Shrimp
$13.95
Harbor Jambalaya
$13.95




Rosemary Grilled Pork Chops:

Lean boneless pork chops rubbed with cracked pepper
& sea salt, then char-grilled. Served with house potatoes,
steamed vegetables and a rich mushroom bordeaulaise sauce $11.95


Shrimp & Artichoke Linguini:

Large gulf shrimp sautéed with fresh chopped garlic,
quartered artichoke hearts, roasted red bell peppers &
mushrooms. Tossed with Labella linguini, white wine & basil cream $13.95


The Montreal Ribeye Steak:

12 oz Imperial Choice hand cut ribeye
lightly seasoned and char grilled. Served over a bed of onions
& mushrooms with house potatoes & steamed vegetables $16.95

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