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Welcome to Harbor View Grille We are a made
from-scratch restaurant, specializing in local ingredients whenever possible. Please let us know if there is anything we can do to make your visit more enjoyable.
Appetizers
Loaded Ranch Fries Midwest skin-on French fries, topped with chopped
bacon and melted cheddar cheese, garnished with scallions
and finished with ranch dressing $5.95
Chips & Cheese House-fried white corn tortilla chips with house made queso cheese, Served with home made salsa fresca $5.95
Mediterranean
Platter Fresh sliced tomatoes, garnished
with artichoke hearts, provolone cheese, black olives, roasted
sweet red peppers, finished with balsamic & parmesan, served with toasted crostini $7.50
Hand Battered Onion Rings Dusted
in seasoned flour and dipped in our beer batter, thenfried
crispy and served with a side of southwest sauce $5.95
Shrimp &
Artichoke Sauté Finished with tomatoes & scallions
$8.95
Homemade Bread
Sticks Basted with olive oil, basil pesto & parmesan
$5.95
Shrimp & Boursin Crostini Large gulf shrimp with creamy garlic & herb cream cheese on a toasted crostinis with roasted pepper & scallion garnish $7.95
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Soup’s On…. We make all soups in house and from
scratch every day. If you have a question or are unsure
about an offering, please ask your server for a sample. It’s
that good!
Traditional Clam Chowder “The way it was meant to be”Clams, celery, onions, potatoes, bacon and fresh cream Cup $3.95
Bowl $4.95
Soup of the Day
– Made from scratch every day Cup $2.95
Bowl $3.95
Soup & Salad
A cup of homemade soup, served with your choice of a ½ order any of our entrée salads $7.95Add $1.00 for Shrimp Salad Soup & 1/2 Sandwich A cup of soup with choice of ½ sandwich of either ham & swiss or turkey &
cheddar on homemade bread with
lettuce, tomato & mayo. Served with chips & a pickle $6.95 Soup & Bread Sticks
A bowl of our homemade soup, served with a ½ order of our parmesan bread sticks $6.95
Salad & Bread Sticks ½ order of
any entrée salad served with a ½ order of our parmesan bread sticks $7.95 Please add $1.00 for Shrimp & Artichoke Salad
Salads Served with Homemade Bread
& Butter
Garden Salad Fresh tossed
greens with cucumbers, tomatoes, carrots, & red onions topped with shredded cheddar jack cheese, house baked croutons and choice of dressing $6.95 Mediterranean Salad Mixed greens with tomatoes,
artichokes, cucumbers, provolone, black olives & roasted
sweet red peppers finished with red onion, balsamic & parmesan $8.95
Twin City Salad A variety of blended lettuces garnished with cucumbers & tomatoes then topped with
spiced pecans, mandarin oranges, dried cranberries
and finished with bleu cheese, red onion and fat
free raspberry vinaigrette $8.95
The Cobb Salad A bed of mixed greens topped with diced turkey
breast, chopped bacon, tomatoes, cucumber, hard boiled egg & crumbled bleu cheese. Finished with house made croutons and
sliced red onion $8.95
Shrimp & Artichoke Salad Chilled
shrimp over a bed of mixed greens with artichoke hearts, tomatoes, cucumbers, roasted bell peppers & olives finished with
lemon rosemary vinaigrette, red onion & parmesan $9.95 Dressings: Ranch, Italian, Bleu Cheese, 1000 Isle, Balsamic, Fat
Free Raspberry Vinaigrette, French
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Sandwiches Served with Chips, Pickle
& Carrots
“It’s not Easy being
Cheesy” - Grilled Cheese
Grilled Sour Dough
w/ cheddar & havarti $4.25 w/ peppers, onion,
mushroom & tomato $5.95 w/ choice
of Ham, Turkey or Crisp Bacon $5.95 “The
Total Grilled Cheese” – all the veggies plus choice of one meat $6.95
Primavera Sandwich Chilled roasted
peppers, cucumbers, red onion & provolone on
fresh ciabatta with lettuce, tomato & pesto mayo $6.95 Grilled Sirloin Burger Served with lettuce, tomato, onion, pickles & chips
$5.95 Add your favorite toppings or cheese for .75 each Cold Water Cod
Sandwich Dusted with seasoned flour, batter dipped and fried crispy.
Served with lettuce, tartar & lemon $5.95
The Ultimate Loaded Burger Grilled Sirloin Burger with bacon, green olives, mushrooms, American &
Provolone cheeses $7.95
Pesto Chicken
Ciabatta Marinated grilled chicken topped with garden fresh
tomatoes & melted provolone on toasted Ciabatta with fresh basil pesto $7.50
Boursin Roast
Beef Lean roast beef with sautéed mushrooms & caramelized onions
on a crusty baguettewith a garlic herb cream cheese
$7.50 Turkey Ranch Club Wrap Lean roasted turkey breast with lettuce, tomato, crispy bacon and cheddar cheese With house made ranch dressing rolled in a whole grain wrap $7.50 Finish Your Sandwich
Make it a Basket with Fries & Coleslaw $1.95
Make
it a Basket with Onion Rings & Coleslaw $2.95
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Since we come from a family of cooks, please expect changes on a regular basis.
|  | A Lighter Side…. Santa Fe Queso Nachos Topped with seasoned ground beef & pepper jack queso cheese, with
shredded lettuce, fire roasted jalapenos & salsa
fresca, finished with sour cream & limes. Small $6.95
Large $8.95
Chicken Strip Basket
served with fries, slaw & ranch $7.25 Fish Basket served with fries, slaw, lemon & tartar $7.95 Shrimp
Basket served with fries, slaw & cocktail sauce $8.95
Old English Fish & Chips The best cold water
cod available on the market today, dredged in seasoned flour, batter dipped and served with french fries, coleslaw, lemon
& tartar. Malt Vinegar on request $10.95
Grecian Grilled Breast of Chicken Boneless
breast marinated in garlic, olive oil, herbs & fresh lemon, then char-grilled. Served over confetti rice pilaf with steamed
fresh vegetables and lemon wedges $10.95
Bourbon
Street Jambalaya A trinity of bell peppers, onions &
celery sautéed with smoked andouille sausage, chopped garlic, tomatoes and a touch of spice. Served around herbed rice pilaf
with fresh chopped scallions $10.95 Vegetarian $10.95 Add Chicken $11.95 Add Shrimp $12.95 Harbor Jambalaya $13.95
Grilled Chicken & Sundried Tomato
Linguini Boneless breast with fresh chopped garlic, ripe olives, and sundried
tomatoes, sautéed with olive oil, scallions and fresh basil pesto finished with shredded parmesan cheese. $11.95 Replace the grilled chicken for extra veggies $10.95
Rosemary Grilled Pork Chops Lean boneless pork chops rubbed with cracked
pepper & sea salt, then char-grilled. Served with house potatoes, steamed vegetables and a rich mushroom bordeaulaise
sauce $10.95
Shrimp & Artichoke Linguini Large
gulf shrimp sautéed with fresh chopped garlic, quartered artichoke hearts, roasted red bell peppers & mushrooms.
Tossed with Labella linguini, white wine & basil cream $13.95
The Montreal Ribeye Steak Back by local request. hand cut choice ribeye lightly
seasoned and char grilled. Served over a bed of onions & mushrooms with house potatoes & steamed vegetables $14.95 |
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